Effects of Nutrient Solution and Unsupplemented Aquaponic Effluent Water on the Growth, Yield, and Quality Characteristics of Coriander in a Hydroponic NFT System
1 Ege University, Graduate School of Natural and Applied Sciences, İzmir
2 Ege University, Faculty of Agriculture, Department of Horticulture, İzmir
Abstract
The present study aimed to determine the effects of nutrient solution (NS) and unsupplemented aquaponic effluent water (AE) on the growth, yield, and quality characteristics of coriander in a hydroponic NFT system. Coriander seeds were sown in peat in styrofoam trays and germinated for 10 days under controlled conditions. Seedlings were acclimatized in a greenhouse and, at the two true-leaf stage, transplanted into net pots placed in NFT channels. Plants were cultivated hydroponically for 31 days until harvest. In NFT system three channels were irrigated with a nutrient solution (control), while the other three channels were irrigated with unsupplemented aquaponic effluent water. Five tilapia fish were used in the aquaponic system and they were fed a maximum of 5 g feed day-1. Following a single harvest, growth, yield, and quality characteristics of the plants were evaluated. Data from an experimental and not fully stabilized aquaponic system have shown that it is possible to grow coriander in a water culture system using only fish waste; however, reductions were observed in plant growth, yield, and some quality parameters. Agromorphological parameters and total yield were all higher in the NS treatment. No significant differences were observed between NS and AE in terms of vitamin C and nitrate contents; however, leaf chlorophyll content was higher in the NS. Leaf yellowing was observed in the AE. It was also determined that the EC of the water in the AE was lower, while the pH was higher compared to the control. The observed differences do not necessarily indicate the superiority of the hydroponic NFT system over aquaponic production systems. Rather, these differences can be attributed to variations in the quantity and composition of nutrients supplied by the standard hydroponic NS compared with the AE. Overall, the findings demonstrate that leafy greens with short cultivation cycles can be successfully grown in aquaponic systems without additional nutrient supplementation, highlighting the considerable potential of aquaponics for sustainable agriculture. However, effective plant nutrient management is of critical importance for achieving satisfactory crop growth and productivity in aquaponic systems.
Keywords
Coriandrum sativum,water culture,nutrient film technique,aquaponics,tilapia
How to Cite
ALİ , A. A., & ÖZTEKİN , G. B. (2026). Effects of Nutrient Solution and Unsupplemented Aquaponic Effluent Water on the Growth, Yield, and Quality Characteristics of Coriander in a Hydroponic NFT System. ISPEC Journal of Agricultural Sciences, 10(3), 850–862. https://doi.org/10.5281/zenodo.21860988
📄Agarwal, U., Kanupriya, Tonk, R.K., Verma, S., 2025. A comprehensive review of supernatural coriander herb (Coriandrum sativum): Phytochemical insights, pharmacological potential and future perspective. Phytochemistry Reviews, 24(1): 45–68.
📄Alberici, A., Quattrini, E., Penati, M., Martinetti, L., Marino Gallina, P., Ferrante, A., Schiavi, M., 2008. Effect of the reduction of nutrient solution concentration on leafy vegetable quality grown in floating system. Acta Horticulturae, 801: 1167–1176.
📄Alizadeh, P., Sodaeizadeh, H., Mosleh Arani, A., Hakimzadeh, M.A., 2025. Comparing yield, nutrient uptake and water use efficiency of Nasturtium officinale cultivated in aquaponic, hydroponic, and soil systems. Heliyon, 11(2): e42339.
📄Andriani, Y., Zahidah, Z., Dhahiyat, Y., Hamdani, H., Dewi, R., 2020. Lettuce and water spinach growth in silver catfish (Pangasius sp.) culture using aquaponic system. Journal of Agronomy, 7(2): 148–157.
📄Armenta-Bojórquez, A.D., Valenzuela-Castañeda, A.R., Fitzsimmons, K., López Alvarez, E.S., Rodríguez-Quiroz, G., Valenzuela-Quiñónez, W., 2021. Pacific white shrimp and tomato production using water effluents and salinity-tolerant grafted plants in an integrated aquaponic production system. Journal of Cleaner Production, 278: 124064.
📄Bulut, N., Hacıbeyoğlu, M., 2023. Hydroponic agriculture with machine learning and deep learning methods. Gazi Journal of Engineering Sciences, 9(3): 508–519.
📄Borski, R.J., Bolivar, R.B., Jimenez, E.B., Sayco, R.M., Awa, A.L., 2011. Reduced feeding strategies to reduce production costs for tilapia culture. Aquaculture CRSP Research Reports, 11-272.
📄Boyd, C.E., 2014. Water quality: an introduction. Second Edition, Springer Nature. 357 p.
📄Cataldo, D.A., Maroon, M., Schrader, L.E., Youngs, V.L., 1975. Rapid colourimetric determination of nitrate in plant tissue by nitration of salicylic acid. Communications in Soil and Plant Analysis, 6(1): 71–80.
📄Castro-Mejía, J., Castro-Mejía, G., Castro-Castellón, A.E., Martínez-Meingüer, A.M., Reséndiz-Corona, A., 2020. Preliminary study of Oreochromis niloticus, Coriandrum sativum, Anethum graveolens, and Petroselinum crispum growth cultured in Biofloc/aquaponic system. International Journal of Fisheries and Aquatic Studies, 8(3): 217–222.
📄Dağ, M.M., Akbay, C., 2022. Sustainable agricultural practices and alternative solutions against global food crisis. Journal of Agricultural Economics Research, 8(2):182–194.
📄Goddek, S., Delaide, B., Mankasingh, U., Ragnasdottir, K.V., Jijakli, H., Thorarinsdottir, R., 2015. Challenges of sustainable and commercial aquaponics. Sustainability, 7(4): 4199–4224.
📄Goddek, S., Joyce, A., Kotzen, B., Burnell, G. M. (Eds.). 2019. Aquaponics food production systems: Combined aquaculture and hydroponic production technologies for the future. Springer Nature.
📄Graber, A., Junge, R., 2009. Aquaponic systems: nutrient recycling from fish waste by vegetable production. Desalination, 246: 147–156.
📄Guimarães, R.Q., Sterzelecki, F.C., Souza, R.J.F., de Carvalho, T.C.C., Silva, A.L., Owatari, M.S., Santos, M.L.S., Luz, R.K., de Melo, N.F.A.C., Palheta, G.D.A., 2024. Integrated cultivation of tambaqui (Colossoma macropomum) with coriander (Coriandrum sativum L.) grown at different plant density. Journal of Cleaner Production, 470: 143346.
📄Gül, A., 2008. Topraksız Tarım, Hasat Yayıncılık Ltd.Şti., İzmir, 144s.
📄Ismail, F., Ismail, W.U., Muhammad, G., Hussain, M.A., Zulfiqar, Z., 2025. Phytochemistry, pharmacological attributes, and clinical evaluations of Coriandrum sativum: A comprehensive review. Natural Product Communications, 20(1): 1–23.
📄Marschner, P. (Ed.). 2012. Marschner's mineral nutrition of higher plants (3rd ed., Vol. 89). London, UK: Academic Press.
📄Mao, H., Wang, B., Zhao, J., Wang, Y., Du, X., Shi, Q., 2023. Influences of aquaponics system on growth performance, antioxidant parameters, stress parameters and gene expression of Carassius auratus. Fishes, 8(7): 360.
📄Monsees, H., Suhl, J., Paul, M., Kloas, W., Dannehl, D., Würtz, S., 2019. Lettuce (Lactuca sativa, variety Salanova) production in decoupled aquaponic systems: Same yield and similar quality as in conventional hydroponic systems but drastically reduced greenhouse gas emissions by saving inorganic fertilizer. PLoS One, 14(6): e0218368.
📄Nishanth, D., Alshamsi, M.H., Alkaabi, A.M., AlKaabi, A.H., Alnuaimi, S.H., Nair, C.S., Jaleel, A., 2024. Aquaponics as a climate-smart technology for sustainable food production: A comparison with conventional production system in United Arab Emirates. Journal of the World Aquaculture Society, 55(2): e13049.
📄Nwanna, L.C., Lemme, A., Bently, A., 2014. Effect of temperature and feeding rate on growth performance and nutrient digestibility of Nile tilapia (Oreochromis niloticus). Journal of Aquaculture Research & Development, 5(5): 1.
📄Palmitessa, O.D., Signore, A., Santamaria, P., 2024. Advancements and future perspectives in nutrient film technique hydroponic system: A comprehensive review and bibliometric analysis. Frontiers in Plant Science, 15: 1504792.
📄Pearson, D., 1970. The Chemical Analysis of Foods. 6th ed. J. & A. Churchill, London, UK.
📄Pinho, S.M., de Mello, G.L., Fitzsimmons, K. M., Emerenciano, M.G.C., 2018. Integrated production of fish (pacu Piaractus mesopotamicus and red tilapia Oreochromis sp.) with two varieties of garnish (scallion and parsley) in aquaponics system. Aquaculture International, 26(1): 99–112.
📄Pinho, S.M., David, L.H., Garcia, F., Keesman, K.J., Portella, M.C., Goddek, S., 2021. South American fish species suitable for aquaponics: A review. Aquaculture International, 29(4): 1427–1449.
📄Rakocy, J.E., Masser, M.P., Losordo, T.M., 2006. Recirculating aquaculture tank production systems: aquaponics—integrating fish and plant culture. Southern Regional Aquaculture Center (SRAC) Publication No. 454.
📄Resh, H.M., 2012. Hydroponic food production: A definitive guidebook for the advanced home gardener and the commercial hydroponic grower (7th ed.). CRC Press.
📄Silva, M.G., Soares, T.M., Gheyi, H.R., Oliveira, M.G., Santos, C.C., 2020. Hydroponic cultivation of coriander using fresh and brackish waters with different temperatures of the nutrient solution. Engenharia Agrícola, 40(6): 674–683.
📄Şevik, M.A., 2011. Plant viruses in soilless culture (hydroponics). Anadolu Journal of Agricultural Sciences, 26(2): 176–180.
📄Taiz, L., Zeiger, E., Møller, I.M., Murphy, A., 2015. Plant Physiology and Development. 6th ed. Sinauer Associates, Inc., Sunderland, MA, USA.
📄Tyson, R.V., Simonne, E.H., Davis, M., Lamb, E.M., White, J.M., Treadwell, D.D., 2007. Effect of nutrient solution, nitrate-nitrogen concentration, and pH on nitrification rate in perlite medium. Journal of Plant Nutrition, 30(6): 901–913.
📄Tyson, R.V., Treadwell, D.D., Simonne, E.H., 2008. Opportunities and challenges to sustainability in aquaponic systems. HortTechnology, 18: 481–493.
📄Tessema, L., Dagne, Z., 2024. Perspective chapter: Hydroponic farming for food and nutrition security–challenges and prospects. In: Ali, B., Ahmed, T., Iqbal, J. (Eds.), Hydroponic Farming–A Modern Agriculture Technique, IntechOpen.
📄Yep, B., Zheng, Y., 2019. Aquaponic trends and challenges – a review. Journal of Cleaner Production, 228: 1586–1599.
📄Zee, C., Antunez, F., Splinter, L., de Winter, S., Lestringuez, V., 2024. Providing food security through hydroponic systems. Science-Policy brief for the multistakeholder forum on science, technology and ınnovation for the SDGs, May 2024. Wageningen University & Research (WUR), Wageningen, The Netherlands.