The Effect of Organic and Inorganic Fertilizer Applications on Agronomic and Quality Characteristics of Dill (Anethum graveolens) at Different Planting Densities


Abstract views: 4 / PDF downloads: 1

Authors

DOI:

https://doi.org/10.5281/zenodo.14998530

Keywords:

Anethum graveolens L., dill, fertilizer, density, essential oil

Abstract

The research was carried out in the 2023 growing season in Diyarbakır GAP International Agricultural Research and Training Center experimental area to determine the effects of different planting densities (20 and 45 cm) and fertilizer applications (control, DAP, worm, chicken and farm) on some agronomic and quality traits in dill (Anethum graveolens L.). The field experiment was carried out in randomized blocks according to the split-plot design with 3 replications. In the research, plant height (cm), number of branches (number plant-1), number of umbels (number plant-1), number of umbels (number plant-1), fruit yield (kg da-1), thousand fruit weight (g), fresh and dry herb yield (kg da-1) and essential oil ratio (%), essential oil yield (l da-1) and essential oil components were examined. As a result of the research; plant height was 116.20-129.53 (cm), fresh herb yield was 1106.13-2216.90 (kg da-1), fruit yield was 149.43-277.47 kg da-1, essential oil ratio in fruit was 2.16-2.41%, essential oil yield in fruit varied between 3.43-6.85 l da-1. The essential oil components were determined as carvone (50.14-64.01%), limonene (23.98-31.34%), cis-dihydrocarvone (4.41-12.53%), dill apiole (5.24-7.02%), trans-dihydrocarvone (0.83-2.45%). In terms of fruit yield, the highest value (277.47 kg da-1) was obtained from chicken manure application at 20 cm planting density and the lowest value (149.43 kg da-1) was obtained from worm manure application at 45 cm planting density.

 

References

Agarwal, A.A., 2008. Chemical Composition of Major Essential Oil of India. Swaraj Herbal Plants Ltd. Barabanki. India.

Ayhan, H., Özel, A., 2017. Harran ovası koşullarında dereotu (Anethum graveolens L.)’nda uygun hasat zamanının belirlenmesi. Harran Tarım ve Gıda Bilimleri Dergisi, 21(4): 466-479.

Bhattacharjya, A., Chattopadhyay, N., Hore, J. K., Siddiqui, W., 2015. Effect of crop geometry on yield and quality of seed and essential oil of dill (Anethum sowa). Journal Crop and Weed, 11: 124-126.

Callan, W., Johnson, D.L., Westcott, M.P., Weity, L.E., 2007. Herb and oil composition of dill (Anethum graveolens L): Effects of crop maturity and plant density. Industrial Crops and Products, 25: 282–287.

Ceritoğlu, M., Şahin, S., Erman, M., 2018. Effects of vermicompost on plant growth and soil structure. Selcuk Journal of Agriculture and Food Sciences, 32(3): 607-615.

Ceylan, A., 1997. Tıbbi Bitkiler II. Ege Üniversitesi Ziraat Fakültesi Yayınları, İzmir.

Çelik, S. A., Ayran, İ., 2020. Antioksidan kaynağı olarak bazı tıbbi ve aromatik bitkiler. Türk Bilimsel Derlemeler Dergisi, 13(2): 115-125.

Çınar, O., Özel, A., 2021. Essential oil composition of dry and fresh aerial parts of the dill (Anethum graveolens L.). Bursa Uludağ Üniversitesi Ziraat Fakültesi Dergisi, 35(2): 355-363.

Darzi, M.T., Hadi, M.S., 2012. Effects of the application of organic manure and biofertilizer on the fruit yield and yield components in Dill (Anethum graveolens). Journal of Medicinal Plants Research, 6(17): 3345-3350.

Elik, H., 2013. Diyarbakır ekolojik koşullarında farklı ekim zamanlarının dereotu (Anethum graveolens L.)’nda bazı agronomik ve teknolojik özellikler üzerine etkisi, Çukurova Üniversitesi Fen ve Mühendislik Bilimleri Dergisi, 29(1): 99-108.

Elsayed, S.I., Glala, A.A., Abdalla, A.M., El-Sayed, A.E.G.A., Darwish, M.A., 2020. Effect of biofertilizer and organic fertilization on growth, nutrient contents and fresh yield of dill (Anethum graveolens). Bulletin of the National Research Centre, 44:1-10.

FAO, 2024. www.fao.org (Erişim tarihi: 28.03.2024).

Hashemzadeh, F., Mirshekari, B., Khoei, F.R., Yarnia, M., Tarinejad, A., 2013. Effect of bio and chemical fertilizers on seed yield and its components of dill (Anethum graveolens). Journal of Medicinal Plants Research, 7(3): 111-117.

Hellal, F.A., Mahfouz, S.A., Hassan, F.A.S., 2011. Partial substitution of mineral nitrogen fertilizer by bio-fertilizer on (Anethum graveolens L.) plant. Agriculture and Biology Journal of North America, 2(4):652-660.

Kacar, B., 2009. Toprak Analizleri. 2. Baskı, Nobel Yayınları, Ankara. 467s.

Khalid, K.A., Shafei, A.M., 2005. Productivity of dill (Anethum graveolens L.) as influenced by different organic manure rates and sources. Arab Universities Journal of Agricultural Sciences, 13(3): 901-913.

Kızıl, S., İpek, A., 2004. Bazı kişniş (Coriandrum sativum L.) hatlarında farklı sıra arası mesafelerinin verim, verim özellikleri ve uçucu yağ oranı üzerine etkileri. Tarım Bilimleri Dergisi, 10(3): 237-244.

Madandoust, M., Fooladchang, M., 2018. Effect of nitrogen fertilizer on essential oil content and its compositions in (Anethum graveolens L.) Journal of Essential Oil Bearing Plants, 21(5): 1266-1271.

Naher, M.S., Wadud, M.A., Fahim, A.H.F., 2016. Yield performance of dill to chemical fertilizer. International Journal of Agricultural Papers, 1: 1-6.

Nejatzadeh-Barandozi, F. Gholami-Borujeni, F., 2014. Application of different fertilizers on morphological traits of dill (Anethum graveolens L.). Organic and Medicinal Chemistry Letters, 4: 1-4.

Özdemir, Z., 2005. Dereotu (Anethum graveolens L.)’nda bitki ve tohum verimi için uygun hasat zamanlarının belirlenmesi. Yüksek Lisans Tezi, Çukurova Üniversitesi, Fen Bilimleri Enstitüsü, Adana.

Pulur, A., 2012. Anethum graveolens L. bitkisinin fitoterapi yönünden incelenmesi. Yüksek lisans tezi, Gazi Üniversitesi, Sağlık Bilimleri Enstitüsü, Ankara.

Rodrigues, T.L.M., Castro, G.L.S., Viana, R.G., Gurgel, E.S.C., Silva, S.G., de Oliveira, M.S., Andrade, E.H.D.A., 2021. Physiological performance and chemical compositions of the Eryngium foetidum L. (Apiaceae) essential oil cultivated with different fertilizer sources. Natural Product Research, 35(23): 5544-5548.

Rostaei, M., Fallah, S., Lorigooini, Z., Surki, A.A., 2018. The effect of organic manure and chemical fertilizer on essential oil, chemical compositions and antioxidant activity of dill (Anethum graveolens) in sole and intercropped with soybean (Glycine max). Journal of Cleaner Production, 199: 18-26.

Şanlı, A., Karadoğan, T., Ercabuk, H., Dağlı, H., 2021. Kimyon (Cuminum cyminum L.) bitkisinde yapraktan GA3 ve metil jasmonat uygulamalarının meyve verimi ve uçucu yağ kalitesi üzerine etkileri. Ziraat Fakültesi Dergisi, 16(2): 255-262.

TÜİK, 2024. https://www.tuik.gov.tr/ (Erişim tarihi: 28.03.2024)

Yaldız, G., Çamlıca, M., Özen, F., 2019 Organik gübrelemenin tıbbi bitkilerin verim ve kalite özelliklerine etkileri. Uluslararası Anadolu Ziraat Mühendisliği Bilimleri Dergisi, 1(3): 37-48.

Yurtsever, N., 1984 Deneysel İstatistiki Metotlar, Toprak ve Gübre Araş. Enstitüsü Yayınları No:121, Ankara.

Published

2025-06-01

How to Cite

ŞINDAK, İbrahim H., & TONÇER , Özlem. (2025). The Effect of Organic and Inorganic Fertilizer Applications on Agronomic and Quality Characteristics of Dill (Anethum graveolens) at Different Planting Densities. ISPEC Journal of Agricultural Sciences, 9(2), 422–433. https://doi.org/10.5281/zenodo.14998530

Issue

Section

Articles