ALAPALA, S. .; SUNUCU KARAFAKIOĞLU, Y. .; SEZER, S. .; KARABAĞ , F. . Effects of Adding Fennel (Foeniculum vulgare) In Rations on Fattening Performance and Blood Oxidant-Antioxidant Balance in Rams. ISPEC Journal of Agricultural Sciences, [S. l.], v. 8, n. 4, p. 842–849, 2024. DOI: 10.5281/zenodo.13340452. Disponível em: https://ispecjournal.com/index.php/ispecjas/article/view/584. Acesso em: 9 jan. 2025.