KESKİN, C. .; ARAS, İbrahim O. .; BARAN, A.; BARAN, M. F.; ÇETİK YILDIZ, S.; TARHAN, R. . Investigation of Some invitro Biological Activities, Chemical and Pesticide Compositions of Extracts Obtained from Amygdalus communis (Almond) Fruit. ISPEC Journal of Agricultural Sciences, [S. l.], v. 8, n. 3, p. 722–736, 2024. DOI: 10.5281/zenodo.12774905. Disponível em: https://ispecjournal.com/index.php/ispecjas/article/view/604. Acesso em: 27 sep. 2024.