REŞIT ALDEMİR; AHMET TEKELİ; SUNA AKKOL. Chicken Meat Consumption Habits and Preferences of a State University Van Yüzüncü Yıl University Gevaş Vocational School’s Students . ISPEC Journal of Agricultural Sciences, [S. l.], v. 5, n. 4, p. 991–1002, 2021. DOI: 10.46291/ISPECJASvol5iss4pp985-996. Disponível em: https://ispecjournal.com/index.php/ispecjas/article/view/253. Acesso em: 24 may. 2022.