1.
ÇİLESİZ Y, KARA E, KARAKÖY T, BAKTEMUR G. Determination of Antioxidant Capacity of Different Strawberry Varieties Cultivated in the Open and Greenhouse in Sivas Conditions. ISPECJAS [Internet]. 2023 Jun. 21 [cited 2024 May 10];7(2):435-41. Available from: https://ispecjournal.com/index.php/ispecjas/article/view/463