Vol. 9 No. 2 (2025)
Published:
2025-06-01
Full Issue
Articles
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The Effect of Different Light Wavelengths on Plant Nutrient Quality in a Microcontroller-Controlled Greenhouse
Abstract views: 12
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PDF downloads: 11
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Evaluation of Avusor Pasture in the Eastern Black Sea Region of Türkiye in terms of Yield and Quality
Abstract views: 6
/ PDF downloads: 7
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Extraction of Valuable Compounds by Microwave Assisted Extraction of Pomegranate Peel
Abstract views: 5
/ PDF downloads: 1
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Weeds in Cotton (Gossypium hirsutum L.) Cultivation Fields in Siirt and Batman Provinces
Abstract views: 4
/ PDF downloads: 5
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Assessment of Pollen Quality and Germination Dynamics in Chestnut (Castanea spp.): Implications of Genotypic Variation and Sucrose Concentration
Abstract views: 10
/ PDF downloads: 3
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Phytochemical Analysis of Endemic Klasea bornmuelleri (Azn.) Greuter & Wagenitz Extracts and Evaluation of Insecticidal and Enzyme Inhibitory Activities
Abstract views: 17
/ PDF downloads: 4
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Food Allergy Awareness Among Kitchen and Service Staff in Food Businesses: A Study in Kütahya and Afyonkarahisar Provinces
Abstract views: 4
/ PDF downloads: 0
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Silver Nanoparticle and Cold Storage Improves Postharvest Quality of Cut Gerbera (Gerbera jamesonii L.)
Abstract views: 4
/ PDF downloads: 0
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Ash, Protein, Ether Extract and Carbohydrate Contents of Sorghum Genotypes Silages Grown at Eskisehir Condition
Abstract views: 6
/ PDF downloads: 4
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Effects of Liquid Vermicompost, Salicylic Acid, and Proline Applications on the Growth of Green Onion
Abstract views: 11
/ PDF downloads: 5
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Effect of Vermicompost Applications on Quality, Yield and Some Macro and Micro Elements Content of Bread Wheat
Abstract views: 4
/ PDF downloads: 4
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Simulating the Effects of Climatic Changes on Tomato Using Regional Climate Model and DSSAT Crop Simulation Model
Abstract views: 5
/ PDF downloads: 5
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Investigation of the Effects of Different Extraction Conditions on Biochemical Properties of Barberry Fruit (Berberis crataegina DC.)
Abstract views: 3
/ PDF downloads: 2
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Evaluation of Fermentation Quality and Nutritional Properties of Teff and Guar Mixed Silage
Abstract views: 3
/ PDF downloads: 0
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Adapting to Climate Variability: The Role of Environmental Factors in Crop Yield Stability in Turkiye
Abstract views: 2
/ PDF downloads: 1
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Antibacterial Effects of Thymus Essential Oils Against Certain Plant Pathogenic Bacteria
Abstract views: 6
/ PDF downloads: 4
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Enrichment of Tarhana with Olive Leaf Powder: Evaluation of Physical, Functional, Powder, and Sensory Properties
Abstract views: 5
/ PDF downloads: 0
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The Effect of Biochar and Nitrogen Doses on Yield and Mineral Concentrations in Peanut
Abstract views: 2
/ PDF downloads: 0
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Determination of the Effects of Different Pretreatments on the Quality of Dried Persimmon Fruits
Abstract views: 2
/ PDF downloads: 0
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Evaluation of Digital Technology Usage Possibilities in Dairy Cattle with Bibliometric Analysis
Abstract views: 1
/ PDF downloads: 1
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Determination of Pomological and Chemical Properties of Some Rosehip (Rosa spp.) Genotypes Growing Naturally in Kayseri Province
Abstract views: 2
/ PDF downloads: 3
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Investigation of the Functional Properties of Some Origanum Species and Their Bioactive Components
Abstract views: 3
/ PDF downloads: 0
